Food Service

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Cannabis Update for Meetings and Events

With more and more states legalizing marijuana, your next event might be held in a state where it’s legal—and if that’s the case, you better believe that some event attendees will want to get high. There’s a lot to learn about the topic before allowing cannabis at your event, but I’ve compiled the basics to get you started. [list icon=”icon: check-square-o” icon_color=”#d81c5c”] As of January (when Vermont signed on), recreational marijuana use is legal in nine states: Alaska, California, Colorado, Maine, Massachusetts, Nevada, Oregon, Vermont, and Washington. In Vermont and the District of Columbia, it’s legal but, you can’t buy…

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Purim: Fasting, Foods, & Fun Festivities

Jewish people around the world will be joining in on colorful celebrations, delicious food traditions, and joyous commemorations. This year, Purim will begin the evening of Wednesday, February 28th and end the evening of Thursday march 1, 2018. Like many religious observances, this holy day has a many beautiful traditions, including dietary practices. What Purim Celebrates The holiday is a celebration based on a story in the Book of Esther. A young woman named Esther was the wife of King Ahasuerus of Persia. The King’s advisor, Haman, persuaded him to kill all the Jews in the empire, but Esther’s cousin…

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Food for Everyone Thrive!

Food For Everyone: Feasts & Fasts

Those with dietary restrictions shouldn’t have to fast because they fear the feast. In other words, our employees, attendees, and colleagues shouldn’t have to skip meals or pack they’re own food, when they’ve paid for the banquet, the meal plan, or the cafeteria pass. If food is going to be available to groups of people, then courtesy, professionalism, and the law dictate that there be food for everyone in that group. This year, commit to a new take on menu management by resolving to accommodate dietary restrictions for all your guests.  Inclusion Inclusion looses all meaning when it isn’t … inclusive. We want…

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Thrive February religious dietary restrictions calendar

Religious Dietary Restrictions Calendar: February 2019

It can be tough to keep up with the dietary restrictions of our attendees and employees. Knowing the holy days that are coming up can take effort because dates change each year and not all of them are included in the standard desk or Google calendar. On top of that, it’s hard to know which religious days are observed with dietary restrictions and what those accommodations would look like on a menu. A religious dietary restrictions calendar is exactly what’s needed. Even though our attendees and employees may not list their religious dietary restrictions and may not provide a handy…

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National Soy Foods Month

National Soy Foods Month – Get to Know the New Soy!

National Soy Foods Month – Celebrate! It’s National Soy Foods Month (#SoyFoodMonth)It is important first to note that soy is one of the “Big Eight” allergens, that group of food allergens that causes over 90% of allergic reactions in people with food allergies. While soy is a big eight allergen and should be taken seriously, statistics suggest that soy may not be as equally dangerous or consequential as other allergens, such as milk, which accounts for 80% of food allergies and intolerances, worldwide. Remember to Treat Soy as an Allergen – Because it is one The Soyfoods Association of America…

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