Trends change annually – and sometimes semi-annually. Check out below on what you can expect to see trending in group catering this year.
![Poke with diced red fish avocado and green seaweeds salad with piece of salmon in chopsticks in foreground 2020 trends](https://thrivemeetings.com/wp-content/uploads/2020/01/Poke-with-diced-red-fish-avocado-and-green-seaweeds-salad-with-piece-of-salmon-in-chopsticks-in-foreground.-1129170825-1684x878.jpg)
Trends change annually – and sometimes semi-annually. Check out below on what you can expect to see trending in group catering this year.