For Women’s History Month, we’re highlighting chef and caterer Hillel Echo-Hawk who is making industry in the food and beverage industry by infusing her food with a passion for foods that are native to pre-colonial America.
For Women’s History Month, we’re highlighting chef and caterer Hillel Echo-Hawk who is making industry in the food and beverage industry by infusing her food with a passion for foods that are native to pre-colonial America.