Learn how two women are using their experience running a global corporate food program and their appreciation and advocacy for local and sustainable food system to help organizations create other food programs.
Erin Petrey cares about cocktails. They are culture in a glass. Learn from her the beverages to stock to ring in the new year and beyond.
Last week the Atlanta Foodservice Expo announced its 2014 Advisory Council and on the Council is Thrive!’s own Tracy Stuckrath…and she’s in very good company! Have a look at this impressive list of Council members. The purpose of the Advisory Council’s is “to assist with the continued development of the event and ensure the needs of the local industry are well served.” Having served as a speaker last year, I am very excited to be helping shape this event for the future. The Atlanta Foodservice Expo is the only event in Georgia and the Southeast to bring together under one roof…