From first selling sausage for a local 4th of July Festival in 1990, Loree Mulay Weisman is proud to run the 31 year old food company that sells all products that are clean, paleo-friendly, gluten-free, and top 8 allergen free. Learn how this woman is making HERstory.
Food Safety is a Necessity for Meeting Professionals In the last few months there seems to be a plethora of headlines announcing food safety issues related to crackers, meat, cheese, cucumbers, lettuce and more. Who would have thought that headlines like these would be of concern for a meeting professional or even a corporate event and that we’d need to create a food safety checklist? “Pepperidge Farm Issues Goldfish Recall” “The Shady Business of Food Fraud” “Ritz cracker Products Recalled Because of Salmonella in Whey” “Multistate Outbreak of E. coli O157:H7 Infections Linked to Romaine Lettuce” Safety and security of…
