Eating at a Meeting explores a variety of topics on food and beverage (F&B) and how they impact individual experience and inclusion, sustainability, culture, community, laws and more. If you buy and serve food and beverage for others at meetings, conventions, restaurants, food festivals, food banks, in the office and/or home, the Eating at a Meeting podcast is for YOU!
Tracy will revolutionize your attendee’s approach to food and beverage. Her speaking solutions are deployable and translatable for every industry.
Tracy informs, equips, and empowers you with the right skills and tools to succeed in meeting dietary needs.
Virtual & onsite food and beverage support to get your answers, reduce your work, and provide a safe, delicious food experience for everyone.
Like people, every event is different. There’s multiple details to put into place, and thrive! takes the pressure off.
thrive! uncovers opportunities to build menus, services, and strategies that elevate your brand and keeps you ahead of the competition.